Ingredients
- 32 ounces refrigerated buttermilk biscuits jumbo
- 1/4 cup butter melted
- 1/2 teaspoon garlic salt
- 5 herbs or so different, and/or cheeses, as coatings, such as fresh chopped parsley, chopped dill, chopped almonds, grated Parmesan, a…
Nutrition
- Calories : 40 calories
- Cholesterol : 10 milligrams
- Fat : 4.5 grams
- SaturatedFat : 3 grams
- Sodium : 35 milligrams
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