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Hazelnut Ice Cream Torte

yield: 8 total time: 25 minutes
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Ingredients

  • 1 quart French vanilla ice cream
  • 2 tablespoons Frangelico Liqueur hazelnut
  • 1 cup hazelnuts toasted
  • 3/4 cup sugar
  • 4 tablespoons caramel sauce plus more for drizzling.

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 30 milligrams
  • Fat : 18 grams
  • Fiber : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 5 grams
  • Sodium : 90 milligrams
  • Sugar : 34 grams
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