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Old Fashioned Ground Beef Goulash (American Goulash)

yield: 8 total time: 30 minutes
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Ingredients

  • 8 ounces elbow pasta
  • 1 pound ground beef
  • 1 cup bell peppers any color or mix of colors, seeded and diced
  • 1 small onion diced
  • 1 teaspoon garlic paste
  • 15 ounces tomato sauce
  • 14 1/2 ounces petite diced tomatoes or crushed tomatoes for smoother sauce
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt more or less to taste
  • grated Parmesan cheese unchecked▢
  • red pepper flakes unchecked▢
  • spices unchecked▢ Italian
  • olives unchecked▢
  • artichokes unchecked▢

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 40 milligrams
  • Fat : 14 grams
  • Fiber : 4 grams
  • Protein : 17 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 480 milligrams
  • Sugar : 8 grams
  • TransFat : 0.5 grams
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