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French Crullers

yield: 4 total time: 35 minutes
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Ingredients

  • 1 cup water
  • 6 tablespoons butter
  • 1 1/4 cups flour
  • 4 eggs
  • 1 teaspoon vanilla
  • 1 pinch salt

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 255 milligrams
  • Fat : 23 grams
  • Fiber : 1 grams
  • Protein : 10 grams
  • SaturatedFat : 12 grams
  • Sodium : 270 milligrams
  • Sugar : 1 grams
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