Ingredients
- 3 tablespoons olive oil
- 1 onion chopped
- 2 cloves garlic minced
- 8 ounces Italian sausage
- 12 ounces ground beef
- 56 ounces crushed tomatoes
- 1/4 teaspoon oregano
- 1/4 teaspoon basil
- salt
- freshly ground black pepper
- 2 pounds whole milk ricotta cheese container
- 1 cup mozzarella cheese shredded
- 1/2 cup romano cheese grated
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh oregano chopped
- 1 egg beaten
- 1/4 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- cooking spray
- 12 no boil lasagna noodles or Cooked, according to package instructions
- 1 1/2 cups mozzarella cheese shredded
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