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Jamaican Fried Dough | Festival

yield: 12 total time: 40 minutes
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Ingredients

  • 1 cup cornmeal
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • dough
  • cold water
  • oil for frying

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 21 grams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 190 milligrams
  • Sugar : 1 grams
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