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Greek-Style Lima Beans

yield: 4 total time: 30 minutes

Ingredients

10 ounces baby lima beans frozen
1 cup water
3 tablespoons extra-virgin olive oil
2 tablespoons fresh flat leaf parsley chopped
1 tablespoon minced garlic
1/2 teaspoon salt

Nutrition

Calories : 330 calories
Carbohydrate : 45 grams
Fat : 11 grams
Fiber : 15 grams
Protein : 15 grams
SaturatedFat : 1.5 grams
Sodium : 310 milligrams
Sugar : 6 grams

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