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Penne Arrabbiata

yield: 4 total time: 20 minutes
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Ingredients

  • 12 ounces penne or pasta of your choice
  • 3 tablespoons olive oil
  • 4 cloves garlic minced
  • 1/2 teaspoon red pepper flakes or to taste
  • 28 ounces whole peeled tomatoes 1 big can
  • 6 leaves basil chopped
  • 1/2 cup Parmesan cheese freshly grated

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 79 grams
  • Cholesterol : 10 milligrams
  • Fat : 15 grams
  • Fiber : 7 grams
  • Protein : 20 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 470 milligrams
  • Sugar : 3 grams
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