Ingredients
- 1 tablespoon vegetable oil
- 1 red onion large, peeled and finely diced
- 1/2 inch fresh ginger piece of, peeled and minced
- 2/3 cup dark brown sugar or packed light
- 1/2 cup apple cider vinegar
- 1 lemon
- 3/4 cup raisins and diced dried fruits, any mix
- 1 1/2 teaspoons mustard seeds
- 1 cinnamon stick small
- 1/4 teaspoon ground allspice
- 1/4 teaspoon salt
- 1/8 teaspoon ground cloves
- 1 pinch red pepper powder
- 1 pound figs fresh, stemmed and diced
Nutrition
- Calories : 340 calories
- Carbohydrate : 80 grams
- Fat : 3.5 grams
- Fiber : 6 grams
- Protein : 3 grams
- Sodium : 170 milligrams
- Sugar : 67 grams
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