Ingredients
- 1 pound fettuccine or pasta of choice
- 2 tablespoons olive oil
- 6 cloves minced garlic
- 1/4 cup all purpose flour
- 1 1/2 cups low sodium chicken broth
- 1 1/2 cups lowfat milk
- 1 teaspoon onion powder tsp EACH, pwdr, dried basil dried parsley
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 1/2 cup freshly grated Parmesan cheese
- 3/4 cup shredded mozzarella cheese
Nutrition
- Calories : 690 calories
- Carbohydrate : 99 grams
- Cholesterol : 30 milligrams
- Fat : 19 grams
- Fiber : 4 grams
- Protein : 30 grams
- SaturatedFat : 7 grams
- Sodium : 690 milligrams
- Sugar : 8 grams
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