Italian Style Meat Roll

Ingredients

• 1 slice bread cut into cubes
• 1 eggs
• 2 tablespoons water
• 1 onion small, chopped
• 1 celery ribs chopped
• 1 teaspoon italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 pounds lean ground beef
• 2 1/2 ounces dried beef sliced
• 1 1/2 cups shredded mozzarella cheese

Nutrition

• Calories : 260 calories
• Carbohydrate : 4 grams
• Cholesterol : 120 milligrams
• Fat : 11 grams
• Protein : 32 grams
• SaturatedFat : 5 grams
• Sodium : 630 milligrams
• Sugar : 1 grams