Tammy's Philly Cheese Steak Dip
yield: 16
total time: 45 minutes
Ingredients
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/2 cup Italian dressing
- 1 cup provolone cheese shredded
- 8 ounces cream cheese softened
- 1/4 cup mayonnaise
- salt
- pepper
- 1/2 pound roast beef sliced, chopped
- 1/4 cup grated Parmesan cheese
Nutrition
- Calories : 140 calories
- Carbohydrate : 4 grams
- Cholesterol : 30 milligrams
- Fat : 11 grams
- Protein : 7 grams
- SaturatedFat : 5 grams
- Sodium : 470 milligrams
- Sugar : 2 grams
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