Ingredients
- 1 pound fettuccine
- 2 ounces pancetta fresh, cubed
- 1/2 yellow onion sliced thin
- 1/4 teaspoon dried oregano
- 1/8 teaspoon crushed red pepper flakes
- 28 ounces tomatoes can of whole, I prefer San Marzano
- 1 pinch granulated sugar
- 1/4 cup vodka
- 5 tablespoons heavy cream
- 1/2 teaspoon kosher salt
- 1/4 teaspoon cracked black pepper freshly
- 10 fresh basil leaves
- shredded Parmesan cheese for serving
- 1 head romaine lettuce or 2 medium heads
- 1 garlic clove minced
- 1 egg yolk
- 1/2 teaspoon Dijon mustard
- 1/2 teaspoon oil anchovy
- 1/2 teaspoon worcestershire sauce
- 1 lemon
- 1/2 cup grated Parmesan cheese divided
- 1/4 cup extra-virgin olive oil
Nutrition
- Calories : 820 calories
- Carbohydrate : 104 grams
- Cholesterol : 100 milligrams
- Fat : 30 grams
- Fiber : 10 grams
- Protein : 27 grams
- SaturatedFat : 10 grams
- Sodium : 690 milligrams
- Sugar : 12 grams
Thank you for visiting our website. Hope you enjoy Fettuccine alla Vodka Sauce & Caeser Salad above. You can see more 16 italian dinner salad dressing recipe Discover culinary perfection! to get more great cooking ideas.