Italian Potato Salad
yield: 4
total time: 15 minutes
Ingredients
- 2 pounds potatoes cubed and boil
- 6 slices bacon fried and chopped
- 1 stalk celery chopped
- 5 green onions chopped
- 1/2 cup Italian dressing
- 1/2 cup Parmesan cheese grated
Nutrition
- Calories : 490 calories
- Carbohydrate : 41 grams
- Cholesterol : 35 milligrams
- Fat : 30 grams
- Fiber : 5 grams
- Protein : 14 grams
- SaturatedFat : 9 grams
- Sodium : 1050 milligrams
- Sugar : 5 grams
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