Italian Antipasto Board
yield: 6
total time: 35 minutes
Ingredients
- 1 pizza dough divided
- sauce Homemade Garden, or your favorite jarred sauce
- 1 cup chorizo chopped
- 1 tablespoon capers
- fresh mozzarella shredded
- olive oil for drizzling
- grated Parmesan Fresh
- fresh basil finely chopped
- Kalamata olives
- olives Leccino
- cheese I used Jarlsberg but swap with whichever you prefer. See notes in post
- peperoncini
- salami Italian
- dried figs
- melon
- cherries
- plums
- strawberries
- olive oil Infused, for dipping, see our Garlic & Herb Infused Dipping Oil recipe
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