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Italian Stuffed Collard Greens

yield: 6 total time: 85 minutes
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Ingredients

  • 1 bunch collard greens 10-12 leaves
  • 16 ounces marinara
  • 1 pound Italian chicken sausage casings removed
  • 1/2 cup sweet onion diced
  • 3 cloves minced garlic
  • 1 1/2 cups cooked brown rice 3/4 C dry
  • 1 1/2 cups shredded mozzarella cheese part skim low moisture
  • 1/4 cup Parmesan cheese
  • 1/4 cup fresh basil

Nutrition

  • Calories : 500 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 85 milligrams
  • Fat : 31 grams
  • Fiber : 5 grams
  • Protein : 28 grams
  • SaturatedFat : 11 grams
  • Sodium : 1450 milligrams
  • Sugar : 8 grams
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