Italian Ciabatta Bread
yield: 4
total time: 210 minutes
Ingredients
- 1 cup lukewarm water add more if necessary
- 2 teaspoons salt
- 2 1/4 teaspoons active dry yeast
- 3 1/2 cups all purpose flour or bread flour
Nutrition
- Calories : 410 calories
- Carbohydrate : 84 grams
- Fat : 1.5 grams
- Fiber : 4 grams
- Protein : 12 grams
- Sodium : 1190 milligrams
Thank you for visiting our website. Hope you enjoy Italian Ciabatta Bread above. You can see more 18 italian ciabatta bread recipe Dive into deliciousness! to get more great cooking ideas.