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Absinthe Ice Cream

yield: 4 total time: 85 minutes

Ingredients

1 cup whole milk
1 pinch salt
2/3 cup sugar
2 cups heavy cream or half-and-half
5 large egg yolks
4 tablespoons absinthe
1 1/2 cups chocolate truffles chopped, or chocolate chips

Nutrition

Calories : 1050 calories
Carbohydrate : 77 grams
Cholesterol : 480 milligrams
Fat : 79 grams
Fiber : 2 grams
Protein : 13 grams
SaturatedFat : 48 grams
Sodium : 210 milligrams
Sugar : 68 grams

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