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Chocolate Ice Cream

yield: 4 total time: 85 minutes
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Ingredients

  • 1 cup whole milk
  • 4 teaspoons corn starch
  • 1 cup heavy cream
  • 1 cup evaporated milk unsweetened condensed milk
  • 2/3 cup sugar
  • 2 tablespoons light corn syrup
  • 1/3 cup unsweetened cocoa powder natural or Dutch-process
  • 3 ounces semisweet chocolate or bittersweet, chopped
  • 1/4 teaspoon sea salt
  • 1/2 teaspoon vanilla extract or 1 teaspoon chocolate extract

Nutrition

  • Calories : 660 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 125 milligrams
  • Fat : 41 grams
  • Fiber : 4 grams
  • Protein : 10 grams
  • SaturatedFat : 25 grams
  • Sodium : 280 milligrams
  • Sugar : 51 grams
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