Ingredients
- 1 pound chicken thinly sliced
- 8 ounces curry Yai's Thai Red Thai Coconut
- 16 ounces coconut milk
- 16 ounces chicken broth
- 4 cloves garlic minced
- 1 medium onion sliced
- 8 ounces white mushrooms sliced
- 1 red bell pepper sliced
- 2 tomatoes cut in chunks
- 1/2 lime
- 1/4 cup cilantro chopped, for garnish, optional
- hot sauce Yai's Thai Chili Garlic, to taste
- 2 tablespoons oil
Nutrition
- Calories : 700 calories
- Carbohydrate : 52 grams
- Cholesterol : 75 milligrams
- Fat : 47 grams
- Fiber : 24 grams
- Protein : 38 grams
- SaturatedFat : 27 grams
- Sodium : 240 milligrams
- Sugar : 11 grams
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