Ingredients
- 1 1/2 pounds boneless chicken thighs skinless and
- 15 ounces tomato sauce
- 1 cup broth or water
- 1 1/2 teaspoons Italian seasoning
- 1 1/2 teaspoons salt adjust to taste
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne
- 1 medium zucchini chopped
- fresh basil leaves
- Parmesan
- ricotta cheese
Nutrition
- Calories : 490 calories
- Carbohydrate : 18 grams
- Cholesterol : 150 milligrams
- Fat : 30 grams
- Fiber : 4 grams
- Protein : 34 grams
- SaturatedFat : 8 grams
- Sodium : 1710 milligrams
- Sugar : 11 grams
Thank you for visiting our website. Hope you enjoy Instant Pot Italian Chicken and Tomato Soup above. You can see more 17 italian chicken and tomato soup recipe Savor the mouthwatering goodness! to get more great cooking ideas.