Soft Italian Breadsticks

Ingredients

• 1 cup warm water 90° - 100°
• 2 1/4 teaspoons active dry yeast
• 2 tablespoons sugar
• 3 tablespoons butter softened
• 3 cups bread flour
• 1 1/2 teaspoons salt
• 1 teaspoon italian seasoning
• 1 teaspoon garlic powder
• 1 tablespoon butter melted
• 1/4 cup grated Parmesan cheese

Nutrition

• Calories : 90 calories
• Carbohydrate : 14 grams
• Cholesterol : 5 milligrams
• Fat : 2.5 grams
• Protein : 3 grams
• SaturatedFat : 1.5 grams
• Sodium : 180 milligrams
• Sugar : 1 grams