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Fresco's Best Italian Cheese Sandwich

yield: 8 total time: 40 minutes
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Ingredients

  • 11 1/4 ounces garlic Pepperidge Farm® Texas Toast, thawed
  • 3/4 pound fresh mozzarella cheese cut into 1/2-inch-thick slices
  • 1/2 cup all purpose flour
  • 3 eggs
  • 1 cup plain dry bread crumbs
  • 1/2 cup olive oil
  • 3 cups tomato Prego® Chunky Garden, Onion & Garlic Italian Sauce

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 6 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 35 milligrams
  • Sugar : 2 grams
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