Stuffed Manicotti

Ingredients

• 1 onion medium, chopped
• 1/2 green pepper chopped
• 3 tablespoons olive oil
• 2 garlic cloves minced
• 29 ounces tomato sauce 1 can
• 3/4 cup water
• 3/4 cup dry red wine or water
• 1 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 1/2 pounds ground beef
• 1/2 onion medium, finely chopped
• 2 garlic cloves minced
• 10 ounces chop frozen spinach 1 package, thawed
• 3/4 cup grated Parmesan cheese divided
• 3 large eggs lightly beaten
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 8 ounces manicotti 1 package, cooked and drained
• 3/4 cup part-skim mozzarella cheese shredded

Nutrition

• Calories : 640 calories
• Carbohydrate : 48 grams
• Cholesterol : 175 milligrams
• Fat : 32 grams
• Fiber : 7 grams
• Protein : 37 grams
• SaturatedFat : 11 grams
• Sodium : 1190 milligrams
• Sugar : 14 grams
• TransFat : 1 grams