French Chantilly Cream (Crème Chantilly)
yield: 2
total time: 5 minutes
Ingredients
- 2 cups heavy cream 30 percent milkfat
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla extract high-quality
Nutrition
- Calories : 1050 calories
- Carbohydrate : 22 grams
- Cholesterol : 395 milligrams
- Fat : 107 grams
- Protein : 6 grams
- SaturatedFat : 66 grams
- Sodium : 110 milligrams
- Sugar : 13 grams
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