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French Chantilly Cream (Crème Chantilly)

yield: 2 total time: 5 minutes

Ingredients

2 cups heavy cream 30 percent milkfat
2 tablespoons granulated sugar
1 teaspoon vanilla extract high-quality

Nutrition

Calories : 1050 calories
Carbohydrate : 22 grams
Cholesterol : 395 milligrams
Fat : 107 grams
Protein : 6 grams
SaturatedFat : 66 grams
Sodium : 110 milligrams
Sugar : 13 grams

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