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Authentic Italian Pasta Carbonara

yield: 6 total time: 45 minutes
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Ingredients

  • 1 pound bacon
  • 1 pound linguine /Fettucine/Spaghetti Pasta
  • 8 garlic cloves minced
  • 1 whole onion Large
  • 1 cup white wine can use chicken stock instead
  • 5 whole eggs
  • 1 cup chicken stock
  • 1 1/2 cups Parmesan cheese freshly grated is best
  • 1 bunch fresh parsley chopped
  • 1/4 cup butter
  • 1 tablespoon black pepper

Nutrition

  • Calories : 920 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 265 milligrams
  • Fat : 54 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 21 grams
  • Sodium : 1210 milligrams
  • Sugar : 5 grams
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