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Buttercream Frosting

yield: 4 total time: 8 minutes
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Ingredients

  • 1 cup salted butter softened
  • 1 1/2 teaspoons vanilla extract
  • 3 cups powdered sugar
  • 1 tablespoon milk

Nutrition

  • Calories : 760 calories
  • Carbohydrate : 90 grams
  • Cholesterol : 120 milligrams
  • Fat : 46 grams
  • Protein : 1 grams
  • SaturatedFat : 29 grams
  • Sodium : 330 milligrams
  • Sugar : 89 grams
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