Italian Burrito with Potatoes
yield: 4
total time: 50 minutes
Ingredients
- 1 1/2 pounds ground pork sausage Johnsonville
- 1 1/2 cups yukon gold potatoes clean, and cut in 1" cubes
- 1/2 cup Spanish onions
- 1 avocado
- 1/2 cup flat leaf parsley
- 2 flour tortillas
- shredded Parmesan cheese
Nutrition
- Calories : 640 calories
- Carbohydrate : 25 grams
- Cholesterol : 120 milligrams
- Fat : 45 grams
- Fiber : 7 grams
- Protein : 34 grams
- SaturatedFat : 15 grams
- Sodium : 260 milligrams
- Sugar : 2 grams
Thank you for visiting our website. Hope you enjoy Italian Burrito with Potatoes above. You can see more 16 italian burrito recipe Ignite your passion for cooking! to get more great cooking ideas.