Authentic Italian Braciole

Ingredients

• 2 pounds beef thinly sliced
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 cup grated Parmesan
• 1/2 cup provolone grated
• 1/2 cup Italian breadcrumbs
• 1/2 teaspoon garlic powder
• 1 teaspoon dried basil
• 5 tablespoons olive oil
• 4 cups tomato sauce or your grandmas Italian 'Sunday' Sauce!

Nutrition

• Calories : 1090 calories
• Carbohydrate : 48 grams
• Cholesterol : 195 milligrams
• Fat : 71 grams
• Fiber : 9 grams
• Protein : 64 grams
• SaturatedFat : 26 grams
• Sodium : 2290 milligrams
• Sugar : 24 grams
• TransFat : 2.5 grams