Ingredients
- 1 garlic clove peeled and smashed
- olive oil to drizzle
- 1 pound Italian bread loaf of day old, sliced
- 8 ounces fresh mozzarella cheese cut into cubes, grated mozzarella will do
- 3 tomatoes large, chopped, or an equivalent amount of cherry tomatoes, halved
- 1 cucumber small, chopped
- 1/2 cup purple onion chopped, and rinsed
- 1/2 cup Kalamata olives pitted and halved
- 1/2 cup fresh basil leaves chopped, don't chop these till just before you're ready to serve, to avoid having the leaves turn brown preā¦
- 1/2 cup extra virgin olive oil
- 1/4 cup balsamic vinegar or red wine vinegar
- 3 cloves garlic minced
- 1/2 teaspoon freshly ground black pepper
- 3/4 teaspoon sea salt
Nutrition
- Calories : 670 calories
- Carbohydrate : 57 grams
- Cholesterol : 35 milligrams
- Fat : 41 grams
- Fiber : 5 grams
- Protein : 20 grams
- SaturatedFat : 11 grams
- Sodium : 1300 milligrams
- Sugar : 7 grams
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