Bread Machine Focaccia
yield: 12
total time: 180 minutes
Ingredients
- 1 cup lukewarm water
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 2 teaspoons chopped garlic
- 1 tablespoon fresh rosemary chopped
- 3 cups bread flour
- 1 1/2 teaspoons active dry yeast
- 2 tablespoons olive oil
- 1 1/2 teaspoons fresh rosemary chopped
Nutrition
- Calories : 170 calories
- Carbohydrate : 25 grams
- Fat : 5 grams
- Fiber : 1 grams
- Protein : 4 grams
- SaturatedFat : 0.5 grams
- Sodium : 100 milligrams
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