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Homemade Italian Bread Crumbs

yield: 4 total time: 15 minutes
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Ingredients

  • 1 cup bread crumbs from about 3.5 ounces of bread
  • 1/3 teaspoon dried basil
  • 1/3 teaspoon garlic powder
  • 1/3 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese freshly
  • 1/4 teaspoon salt or to your taste

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 10 milligrams
  • Fat : 4.5 grams
  • Fiber : 1 grams
  • Protein : 7 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 520 milligrams
  • Sugar : 1 grams
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