Ingredients
- 5 ounces spring greens mixed, , or whatever greens you prefer
- 1/2 red onion a small, peeled and thinly sliced
- 2 cups cherry tomatoes
- 2 cups croutons homemade or store-bought
- 1/2 cup grated Parmesan cheese freshly-, plus extra for topping
- 1/3 cup pepperoncini peppers sliced
- 3 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon Dijon mustard
- 1/2 teaspoon dried oregano
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon cracked black pepper freshly-
- 1 clove garlic pressed or minced , or 1/2 teaspoon garlic powder
Nutrition
- Calories : 240 calories
- Carbohydrate : 18 grams
- Cholesterol : 10 milligrams
- Fat : 15 grams
- Fiber : 3 grams
- Protein : 8 grams
- SaturatedFat : 4 grams
- Sodium : 610 milligrams
- Sugar : 4 grams
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