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Pastor Ryan’s Bolognese Sauce

yield: 8 total time: 65 minutes
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Ingredients

  • 1/2 cup olive oil
  • 1 1/2 cups carrots Grated
  • 1 whole red onion Large, Diced
  • 2 pounds ground beef
  • 2 tablespoons dried oregano
  • 2 tablespoons dried basil Flakes
  • 6 ounces tomato paste
  • 5 cloves garlic Minced
  • 1 cup red wine to 2 Cups
  • 2 tablespoons worcestershire
  • 28 ounces canned whole tomatoes
  • 1 cup milk
  • salt
  • pepper
  • fresh Parmesan cheese

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 80 milligrams
  • Fat : 31 grams
  • Fiber : 3 grams
  • Protein : 25 grams
  • SaturatedFat : 9 grams
  • Sodium : 560 milligrams
  • Sugar : 8 grams
  • TransFat : 1 grams
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