Charred Lemon and Tuscan Kale Salad
yield: 4
total time: 20 minutes
Ingredients
- 3 bunches kale tuscan, aka lacinato
- pine nuts
- Pecorino Romano cheese
- lemons
- olive oil
- salt
- 3 bunches lacinato kale
- 2 teaspoons olive oil plus more for serving
- kosher salt to taste
- 1/3 cup pine nuts
- 4 lemons halved
- Pecorino Romano cheese for serving
- black pepper freshly ground
- red pepper flakes optional
Thank you for visiting our website. Hope you enjoy Charred Lemon and Tuscan Kale Salad above. You can see more 16 italian black kale recipe Unlock flavor sensations! to get more great cooking ideas.