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Bulleit Sazerac

yield: 4 total time: 15 minutes

Ingredients

1/4 ounce bitters Stirrings Blood Orange
1 ounce rye whiskey Bulleit
1 teaspoon sambuca Romana

Nutrition

Calories : 25 calories
Carbohydrate : 1 grams
Sodium : 20 milligrams
Sugar : 1 grams

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