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Beet Greens Bruschetta

yield: 6 total time: 30 minutes
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Ingredients

  • 3 tablespoons olive oil
  • 1/4 cup onion chopped
  • 1 cup beet greens chopped
  • 1 medium tomato seeded and chopped
  • 1 garlic clove minced
  • 1/2 teaspoon crushed red pepper flakes
  • 1/2 teaspoon dried basil or 1 tbsp. fresh basil, chopped
  • salt to taste
  • 2 ounces asiago cheese
  • 2 ounces Parmesan cheese
  • 8 slices Italian bread

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 15 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 9 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 570 milligrams
  • Sugar : 1 grams
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