Ingredients
- 6 cups chicken broth I make and freeze my own chicken broth, so I always have some on hand ~ recipe posted on 11/25/09, click here
- 1 piece Parmesan cheese rind
- 1 cup pastina any tiny, tiny pasta shape
- 2 cups cooked chicken diced, preferably breast meat, optional, my family does not include
- 1 cup grated Parmesan cheese freshly
- sea salt to taste
Nutrition
- Calories : 370 calories
- Carbohydrate : 11 grams
- Cholesterol : 90 milligrams
- Fat : 21 grams
- Protein : 37 grams
- SaturatedFat : 7 grams
- Sodium : 740 milligrams
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