Slow Cooker Italian Meatballs
yield: 24
total time: 260 minutes
Ingredients
- 1 pound ground beef
- 1 pound ground pork
- 1/4 cup onion minced
- 2 cloves garlic minced
- 2 tablespoons parsley chopped
- 1 cup Italian breadcrumbs
- 2 eggs
- 1/2 cup Parmesan cheese grated
- salt
- pepper
- 48 ounces crushed tomatoes
- 6 ounces tomato paste
- 2 whole bay leaves
- 1/2 teaspoon crushed red pepper flakes
- 1/2 teaspoon italian seasoning
- salt
- pepper
- basil for serving, if desired
- Parmesan cheese for serving, if desired
Nutrition
- Calories : 150 calories
- Carbohydrate : 10 grams
- Cholesterol : 45 milligrams
- Fat : 8 grams
- Fiber : 2 grams
- Protein : 11 grams
- SaturatedFat : 3.5 grams
- Sodium : 360 milligrams
- Sugar : 1 grams
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