The BEST Italian Meatballs

Ingredients

• 1 pound ground chuck 85/15
• 1/2 pound ground pork if you can only get a pound, save half in the freezer
• 2 eggs whisked
• 4 slices Italian bread 5 ounces
• 1 cup bread crumbs I used Italian seasoned
• 4 tablespoons grated Parmesan
• 1/2 teaspoon garlic salt
• 1 teaspoon salt
• 1 pinch black pepper
• 2 tablespoons fresh parsley chopped

Nutrition

• Calories : 580 calories
• Carbohydrate : 25 grams
• Cholesterol : 230 milligrams
• Fat : 35 grams
• Fiber : 1 grams
• Protein : 41 grams
• SaturatedFat : 14 grams
• Sodium : 1130 milligrams
• Sugar : 2 grams
• TransFat : 1 grams