Ingredients
- 1 pound asparagus
- 2 tablespoons olive oil
- salt
- black pepper
- 1/2 cup grated Parmesan cheese loosely packed, about 1.5 ounces or 40g, or to taste
Nutrition
- Calories : 190 calories
- Carbohydrate : 9 grams
- Cholesterol : 15 milligrams
- Fat : 14 grams
- Fiber : 4 grams
- Protein : 10 grams
- SaturatedFat : 4 grams
- Sodium : 520 milligrams
- Sugar : 3 grams
Thank you for visiting our website. Hope you enjoy Baked Asparagus with Parmesan above. You can see more 17 italian baked asparagus recipe Cook up something special! to get more great cooking ideas.