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Shrimp Scampi with Asparagus and Tomatoes

yield: 4 total time: 40 minutes
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Ingredients

  • 3/4 pound angel hair pasta
  • 4 tablespoons unsalted butter
  • 2 tablespoons virgin olive oil extra-, plus extra for drizzling
  • 2 tablespoons minced garlic more or less to taste
  • 1/4 teaspoon crushed red pepper flakes
  • 1 pound shrimp peeled and deveined
  • salt
  • freshly ground pepper
  • 1/2 cup dry white wine
  • 1/2 lemon
  • 3 tablespoons parsley leaves finely chopped
  • 12 stalks fresh asparagus cut into 2” pieces
  • 1 1/8 cups chopped tomatoes seeds removed
  • grated Parmesan if desired, optional

Nutrition

  • Calories : 670 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 205 milligrams
  • Fat : 23 grams
  • Fiber : 5 grams
  • Protein : 37 grams
  • SaturatedFat : 9 grams
  • Sodium : 430 milligrams
  • Sugar : 5 grams
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