Spicy Italian Arrabbiata Sauce
yield: 6
total time: 20 minutes
Ingredients
- 16 ounces pasta such as penne or broken up lasagna noodles
- 1/4 cup olive oil
- 2 cloves garlic smashed
- 28 ounces whole peeled tomatoes
- 1/4 teaspoon red pepper flakes plus more to taste
- 1/2 cup fresh parsley chopped, with more for serving
- kosher salt
- pepper
- 1/4 cup grated Parmesan cheese
Nutrition
- Calories : 430 calories
- Carbohydrate : 68 grams
- Cholesterol : 5 milligrams
- Fat : 12 grams
- Fiber : 6 grams
- Protein : 14 grams
- SaturatedFat : 2 grams
- Sodium : 380 milligrams
- Sugar : 2 grams
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