Italian Salad Dressing
yield: 4
total time: 15 minutes
Ingredients
- 1/4 cup lemon juice
- 2 teaspoons sea salt
- 3 cloves garlic fresh, pressed/minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 3/4 cup olive oil
Nutrition
- Calories : 370 calories
- Carbohydrate : 2 grams
- Fat : 41 grams
- SaturatedFat : 6 grams
- Sodium : 1180 milligrams
Thank you for visiting our website. Hope you enjoy Italian Salad Dressing above. You can see more 20 italian anchovysalad dressing recipe Unleash your inner chef! to get more great cooking ideas.