Almond Macaroons
yield: 12
total time: 55 minutes
Ingredients
- 4 ounces almond paste about 5 1/2 tablespoons
- 1/2 cup confectioners sugar plus more for dusting
- 1 pinch coarse salt
- 1 large egg white
- 1/4 teaspoon pure vanilla extract
- 1/4 cup sliced almonds
Nutrition
- Calories : 80 calories
- Carbohydrate : 10 grams
- Fat : 3.5 grams
- Fiber : 1 grams
- Protein : 2 grams
- Sodium : 30 milligrams
- Sugar : 8 grams
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