Lentils and Rice (Mujadara)
yield: 6
total time: 65 minutes
Ingredients
- 5 yellow onions medium, peeled
- 3 tablespoons olive oil
- 1 cup lentils
- 3 1/2 cups cold water
- 1 cup long-grain brown rice
- 2 teaspoons salt
Nutrition
- Calories : 320 calories
- Carbohydrate : 51 grams
- Fat : 8 grams
- Fiber : 13 grams
- Protein : 12 grams
- SaturatedFat : 1.5 grams
- Sodium : 800 milligrams
- Sugar : 5 grams
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