Easy Fried Eggplant
yield: 4
total time: 35 minutes
Ingredients
- 2 tablespoons canola oil
- 1 eggplant large, peeled and sliced
- 3 eggs beaten
- 2 cups dry bread crumbs
Nutrition
- Calories : 290 calories
- Carbohydrate : 36 grams
- Cholesterol : 160 milligrams
- Fat : 12 grams
- Fiber : 5 grams
- Protein : 11 grams
- SaturatedFat : 2 grams
- Sodium : 420 milligrams
- Sugar : 5 grams
Thank you for visiting our website. Hope you enjoy Easy Fried Eggplant above. You can see more 17 israeli fried eggplant recipe Cook up something special! to get more great cooking ideas.