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Instant Pot Mexican Pulled Pork

yield: 6 total time: 32 minutes
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Ingredients

  • 4 pounds pork roast excess fat trimmed, cut into 2-inch chunks (see notes)
  • 1/3 cup taco seasoning
  • 1 cup orange juice
  • 1/2 cup chicken stock
  • 1/4 cup lime juice

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 190 milligrams
  • Fat : 12 grams
  • Protein : 68 grams
  • SaturatedFat : 3 grams
  • Sodium : 370 milligrams
  • Sugar : 4 grams
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