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One pot Chinese chicken fried rice

yield: 4 total time: 45 minutes
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Ingredients

  • 1 pound chicken chicken any works
  • 1 teaspoon ginger grated
  • 2 cloves garlic finely minced
  • salt as required
  • black pepper grounded, as required
  • 4 tablespoons oil
  • 1 clove garlic finely minced
  • 2 tablespoons chopped celery optional
  • 1/2 onion chopped
  • 2 cups rice uncooked
  • 3 carrots chopped
  • 1 1/2 tablespoons soy sauce
  • 1 teaspoon white pepper
  • 1 chicken stock cube plus water, can substitute for chicken stock use liquid as needed per your rice brand
  • salt as required
  • 6 spring onions green part of, chopped

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 75 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 27 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1080 milligrams
  • Sugar : 4 grams
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