Ingredients
- 2 eggs
- salt
- pepper
- 2 tablespoons sparkling mineral water
- 3 1/2 tablespoons canola oil
- 1 cucumber
- 1 red bell pepper
- 2 carrots about 200 grams
- 1 shallot elongated
- 7 ounces tofu seasoned, eg, with pepper
- 1 bunch cilantro
- 1 lime
- 1 chile pepper small
- 1 tablespoon brown sugar
- 1 1/2 tablespoons soy sauce
- 1 teaspoon sesame oil
- 1 romaine lettuce
- 2 tablespoons peanuts
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